11
Colloidal Silver Production / The metallic taste
« Last post by aquataur on April 17, 2024, 06:26:21 PM »I have tried to explain somebody, that they cannot make Colloidal Silver, let alone Gold with empty DW, and I was told, that I probably don't understand the mechanism
The dreaded metallic taste has been referenced here a thousand times. How can you explain that to somebody?
Everybody knows bitter OK.
Where does the bitterness and the taste we associate with metallic come from? I know that touching brass leaves a similar smell on the fingers, and all remind me of garlic, so I suspect sulfur compounds being created in contact with the mouth's tissues.
This would be a striking argument.
The dreaded metallic taste has been referenced here a thousand times. How can you explain that to somebody?
Everybody knows bitter OK.
Where does the bitterness and the taste we associate with metallic come from? I know that touching brass leaves a similar smell on the fingers, and all remind me of garlic, so I suspect sulfur compounds being created in contact with the mouth's tissues.
This would be a striking argument.